Community grocery run for offices and groups

Workplaces stocking kitchens, retirement and community living residents, clubs, and groups of neighbours.

A service fee on each order or a small percentage on top of the shopping total, plus a delivery fee. Grouped drop-offs mean more orders per trip.

• Organising orders and spreadsheets
• Negotiating with local suppliers
• Reliable driving and time management

• Public liability insurance, and check your vehicle insurance covers regular business deliveries
• Food safety and temperature control for chilled items, check your local council's rules
• Selling goods rather than just shopping may change how you handle GST, check with the ATO or an accountant
• A van or large car may be needed for bulk loads, plus time spent lifting
• Relying on one or two large clients is a risk, aim to spread your customers

Startup costs are typically around $1,000 to $5,000, depending on your vehicle, insurance and how you source stock. A van or large car may be needed for bulk loads, so factor that into your own costs.

Check public liability insurance and that your vehicle insurance covers regular business deliveries. Also check food safety and temperature control rules for chilled items with your local council, and check with the ATO or an accountant how GST applies if you sell goods.

Monthly revenue is typically around $1,500 to $7,000, depending on how many groups you serve and order sizes. The estimate assumes at least about 15 hours a week. Relying on one or two large clients is a risk, so spread your customers.