Mobile tiki bar for events

Couples planning weddings, people hosting birthdays and backyard parties, businesses with staff events, and venues or markets hiring a bar.

Event packages priced per guest or per hour, or a hire fee plus drinks sold on the night. Repeat bookings come from venues and event planners.

• Cocktail making at speed
• Event organising and customer service
• Basic promotion, such as social media and photos

• Liquor licensing varies by state: some mobile bars work under the venue's or client's licence and others need their own licence or permit, so check which applies
• RSA training is generally required to serve alcohol, check your state's rules
• Public liability insurance, and check whether venues ask for a certificate
• Council or event organiser permits for public sites and markets, and food rules if you serve snacks
• A suitable vehicle to tow or carry equipment, and storage for the setup
• Seasonal demand and weather for outdoor events

Estimates suggest startup costs typically around $8,000 to $35,000, depending on whether you use a converted trailer or a pack-down setup. You may also need a suitable vehicle to tow or carry equipment, plus storage for the setup.

Liquor licensing varies by state: some mobile bars work under the venue's or client's licence and others need their own licence or permit, so check which applies. RSA training is generally required, so check your state's rules.

Estimates suggest monthly revenue typically around $3,000 to $15,000, depending on how many events you book. Demand is seasonal and outdoor events depend on weather. You could start with about 10 hours a week and build from there.