Small takeout and delivery pizza shop
Run a compact pizza shop focused on takeout, pickup and delivery, with a short menu and low rent.
- C$60k-200k
- Full-time
- Own premises
- Licence or permit needed
Estimates for a small start in Canada, not guarantees.
What it is
A small unit with an oven, prep area and counter, making pizzas to order for pickup and delivery, with perhaps a few seats. A short menu keeps costs and waste down.
Your first three steps
- Write a short menu, cost every pizza and check local pizza prices to set yours
- Look at small units in your area and talk to your local public health unit and municipality about food premises and zoning requirements
- Price commercial ovens and equipment (new and used) and draft a simple budget with your first three months of rent and supplies
Who pays
Families, students, office workers and late-night customers in your neighbourhood who order dinner or snacks for pickup or delivery.
How it makes money
Sales of pizzas, sides and drinks, through phone orders, your own website and delivery apps. Specials and combo deals raise the average order.
Skills that help
- Making consistent dough and pizzas
- Food costing and portion control
- Managing staff and busy rushes
- Customer service
Watch out for
- Food premises permit and inspections from your local public health unit
- Food handler certification requirements, which vary by province
- Commercial general liability and property insurance, plus WCB/WSIB coverage once you hire (check your province)
- Delivery app commission fees can take a large share of each order, so check the numbers before relying on them
- Lease terms, ventilation and fire code requirements for pizza ovens, check with your landlord and municipality
- Quebec has its own rules, including French-language requirements for signs and menus
Deep research report · Canada
Everything you need to start: small takeout and delivery pizza shop
Researched with live web search for Canada: real startup prices, the licences and rules, what others charge, a break-even example, how to find your first customers and a 30-day launch plan. With sources.
- Startup costs with real prices
- Licences, registration and rules
- Pricing: what others charge
- Break-even example
- Finding your first customers
- 30-day launch plan
- Risks and how to reduce them
Questions people ask
How much does it cost to open a takeout pizza shop in Canada?
Our estimates put startup costs typically around $60,000 to $200,000 CAD, depending on your unit, oven and equipment. Monthly revenue is estimated at around $15,000 to $60,000, depending on location, menu and order volume.
What permits should I check before opening a pizza shop?
Check food premises permits and inspections with your local public health unit, and food handler certification requirements, which vary by province. Also check lease terms, ventilation and fire code requirements for pizza ovens with your landlord and municipality.
Are delivery apps worth using for a pizza shop?
Delivery app commission fees can take a large share of each order, so check the numbers before relying on them. Also check commercial general liability and property insurance, and WCB or WSIB coverage once you hire staff.
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Serve fresh pizza from a truck or trailer at events, markets, breweries and busy spots.
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Open a neighbourhood pizzeria with dine-in seating, plus takeout and delivery on the side.
- C$150k-500k
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