Mobile snack trailer for markets and events

Event goers, sports families, market visitors and workers on site.

Per-item sales at each stand, with income depending on the number of events or regular spots you can secure and how well you manage stock.

• Fast cooking with limited space
• Customer service under pressure
• Planning events and stock

• Mobile food vehicle registration and where you may trade, which differ by council and state
• Gas and electrical safety for the trailer fit-out, check what compliance is needed
• Public liability insurance, which event organisers often require
• Income depends on weather and event schedules, so cash flow can be uneven
• Food safety supervisor and handler training requirements in your state

Startup costs are typically around $12,000 to $60,000, depending on whether you buy a trailer or van, the fit-out and your equipment. These are estimates only, so get quotes for the fit-out and compliance work first.

Monthly revenue is typically around $2,000 to $10,000, depending on the events you attend, your menu and how often you trade. Income depends on weather and event schedules, so cash flow can be uneven.

Check mobile food vehicle registration and where you may trade, which differ by council and state. Check what gas and electrical compliance your fit-out needs, and your state's food safety supervisor and handler training. Event organisers often require public liability insurance.